Dinner Menu
Appetizers/Salads
Three Course Dinners
From the Grill/Fresh Seafood
House Specialties
Sandwiches
Wines By The Glass
Dessert Selection
   
APPETIZERS/SALADS
Hot Peppers in Oil 3.99
Sauteed Greens
with extra virgin olive oil
7.99
Mozzarella Marinara
with marinara sauce
5.99
Onion rings
with marinara sauce
5.99
Shrimp Scampi
sautéed with garlic butter and white wine sauce
9.99
Stuffed Banana Peppers
stuffed with sausage, topped with mozzarella cheese, baked in marinara sauce
8.99
Chef’s soup of the day Cup 3.99 Bowl 4.99
Breaded Zucchini
lightly breaded with light marinara sauce
4.99
Crispy Calamari
lightly breaded with thai chili
9.99
Beans & Greens
with italian sausage
8.99
Steamed Mussels
sauteed with white wine or in a light marinara sauce
9.99
Sauteed Calamari
with white wine or in a light marinara sauce
9.99
Fresh Gathered Greens
tomatoes, mozzarella cheese almonds and cranberries, served with our dressing
6.99
Tomato, pepper & onion
green peppers, tomatoes, onions blended in olive oil, garlic and spices
6.99
The Caprese
buffalo mozzarella, tomatoes and extra virgin olive oil
6.99
Italian Gourmet
fresh escarole, tomatoes, green & black olives, gorgonzola cheese with a paris dressing
6.99
Classic Caesar
fresh romaine tossed with croutons, shaved parmigiana cheese and caesar dressing
6.99
Mesclun Greens
mixed mesclun greens, red apples, walnuts, strawberries, crumbled bleu cheese and red onions served with balsamic dressing
8.99
Additional to your salad
Grilled chicken 4
Almond crusted chicken 5
Shrimp 7
Salmon 7
Steak 7
Cheese 1.25
Creamy bleu, dry crumbled bleu or feta